What I Ate

If you enjoy reading a lot of different blogs like I do, you may have seen many bloggers do a “What I Wore” post. In these posts the blogger posts snapshots of different outfits they’ve worn throughout the week to give their readers ideas and inspirations for outfits of their own. Well, I’m going to do something similar, except with meal ideas – a “What I Ate” post. I’ll update you at the end of the week with pictures of different things I’ve eaten throughout the week so as to give you ideas of delicious meals you can try yourselves.

Below are some of what I ate this week. Hope it gives you some inspiration!

Turkey Meatballs w/ Spinach in Chicken BrothSalad made of Arugula, Romaine, Spinach, Carrots, and Garbanzo beansTurkey Meatballs w/ Green Beans and Roasted Red Pepper StripsHomemade Tomato SoupStir Fry Veggies – You can try this with any combination you like!“Brownies” These are from the recipe previously mentioned. I tried pressing them in a pan instead of rolling into balls, but it didn’t quite fill the pan.Mixed Greens Salad w/ Hard-Boiled Egg Whites and StrawberriesCurried Chicken and Quinoa Salade w/ Apples, Celery, and Raisins served over Fresh Spinach